Wednesday, November 21, 2012

Pumpkin Spice Coffee ♥

Pumpkin Spice Coffee in my heart shape mug ♥

2 cups milk
2 tablespoons canned pumpkin or 1 teaspoon pumpkin spice syrup
1 to 2 tablespoons sugar
2 tablespoons vanilla extract
1/2 teaspoon pumpkin pie spice
1 to 2 shots espresso, about 1/4 cup of espresso or 1/2 cup of strong brewed coffee

In a saucepan whisk together milk, pumpkin and sugar and cook on medium heat, stirring, until steaming. Remove from heat, stir in vanilla and spice, transfer to a blender and process for 15 seconds until foamy. If you don't have a blender, don't worry about it - just whisk the mixture really well with a wire whisk.
Pour into a large mug or two mugs. Add the espresso on top.
Enjoy your coffee!! ♥♥♥